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Easy Eats

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Easy Eats > Meal Occasion : Dinner > Curried Chicken with Cabbage, Apple, and Onion
Curried Chicken with Cabbage, Apple, and Onion
Curried Chicken with Cabbage, Apple, and Onion Curried Chicken with Cabbage, Apple, and Onion
The aromatic flavor of curry powder brings out the best in the chicken and the cabbage-and-apple slaw.
SERVES: 4
PREP TIME: 10 Minutes
COOK TIME: 20 Minutes
Ingredients

1 teaspoon McCormick Curry Powder
1/4 teaspoon salt
1/4 teaspoon McCormick Black Pepper, Ground
4 skinless, boneless chicken breast halves (1 to 1-4/ pounds total)
2 teaspoons olive oil
2 teaspoons butter
1 medium onion, sliced and separated into rings
3 cups shredded cabbage
2 red-skin cooking apples, cored and thinly sliced
1/2 cup apple juice

Directions
Step 1  Step 1:
In a small bowl, combine 1/2 teaspoon of the curry powder, the salt, and pepper. Sprinkle spice mixture evenly over chicken; rub in with your fingers.
 
Step 2  Step 2:
In a large nonstick skillet, heat oil over medium-high heat. Add chicken. Cook for 8 to 12 minutes or until no longer pink (170°F), turning once. Transfer chicken to a platter. Cover to keep warm.
 
Step 3  Step 3:
Melt butter in the hot skillet. Add onion. Cook about 5 minutes or until onions are tender, stirring occasionally. Stir in cabbage, apple, and apple juice. Sprinkle with the remaining 1/2 teaspoon curry powder. Cook for 3 to 4 minutes or just until apples and vegetables are tender, stirring occasionally.
 
Step 4  Step 4:
To serve, divide chicken and cabbage mixture among four dinner plates.
 

Serving Suggestion:

Nutritional Analysis (per serving)


Courtesy of McCormick

Easy Eats
Key Ingredients
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Food Club Apple Juice
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McCormick Pure Ground Black Pepper
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